Q10辅酶是从哪里提炼出来的

工业上，辅酶Q10有两种来源，一个是从废弃烟叶中提取茄尼醇，进而合成辅酶Q10，另一种是通过微生物发酵，从发酵液中提取和纯化出辅酶Q10。由于微生物菌种的优化和其他的工艺改进，后者在成本上越来越具有优势。但前者在烟叶的综合利用上具有很好的经济学意义，因此烟叶生产大省云南主要通过这种方式生产辅酶Q10。

"人细胞中除了红细胞和视觉细胞以外都有这种辅酶。

因为其主要存在于线粒体哪，辅助ATP的转换，产生人体95%的能量，

因此，高能耗的器官，如心和肺中 q10的含量Z高。"

"Coenzyme Q10 (also known as ubiquinone， ubidecarenone， coenzyme Q， and abbreviated at times to CoQ10， CoQ， Q10， or Q) is a benzoquinone， where Q refers to the quinone chemical group， and 10 refers to the isoprenyl chemical subunits.

This vitamin-like substance is， by nature， present in most human cells except red blood cells and eye lens cells (no mitochondria) and is responsible for the production of the body’s own energy. In each human cell， food energy is converted into energy in the mitochondria with the aid of CoQ10. Ninety-five percent of all the human body’s energy requirements (ATP) is converted with the aid of CoQ10.[1][2] Therefore， those organs with the highest energy requirements – such as the heart and the liver – have the highest CoQ10 concentrations."