Fast Determination of the Bitter and Clove-like Flavor in Beer with the Agilent 1290 Infinity II LC
2016-07-21489
资料简介:
The Agilent 1290 Infinity II LC was used to determine the bitter compounds iso-alpha-acids and reduced iso-alpha-acids, and the clove-like phenolic flavor 4-vinylguaiacol in bottled beer.