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Fast Determination of the Bitter and Clove-like Flavor in Beer with the Agilent 1290 Infinity II LC

安捷伦科技(中国)有限公司 2016-07-21
文档简介The Agilent 1290 Infinity II LC was used to determine the bitter compounds iso-alpha-acids and reduced iso-alpha-acids, and the clove-like phenolic flavor 4-vinylguaiacol in bottled beer.
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